Multipurpose chef’s knife designed for chopping. mincing. slicing. and dicing with razor sharp. laser-tested. tapered knife edge. which is ground to form an exacting angle. to hold a sharp edge longer and ensure maximum cutting performance and durability
Contemporary handle inspired by our Fibrox Pro line is textured. ergonomic. and slip-resistant and is paired with lightweight European steel for a perfectly balanced design
Recommended by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
The same blade used by professionals with a handle that suits the needs of home chefs
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day. every day; lifetime warranty against defects in material and workmanship.
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